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Vegan Veggie Spread for Bagels and Other Breads


This straightforward unfold is one among our favorites to placed on bagels. Additionally it is pretty on different rolls or breads.

Yield: 2 cups

Components:

  • 1-½ cup pureed tofu
  • 1 tablespoon lemon juice
  • ½ small onion, pureed with tofu
  • ¼ cup celery, diced
  • ¼ cup carrot, grated
  • pinch garlic powder
  • pinch salt
  • pinch black pepper
  • tiny pinch cayenne pepper

Bagels with Veggie Spread

Instructions:

  1. Puree the tofu.
  2. Add the lemon juice and onion (chopped) and once more puree to a clean consistency.
  3. Place the tofu in a medium bowl.
  4. Add the garlic powder, salt, black pepper and elective cayenne pepper and blend properly.
  5. Cube the celery and grate the carrot.
  6. Add the carrot and celery to the tofu and blend properly.
  7. Season to style as wanted.

Notes:

Elective further veggies can be grated cucumber, zucchini, and or radishes